wwcitizen: (Uuuuuuh)
[personal profile] wwcitizen
My dad sent me a picture of a Sweet-N-Low package and I thought he was sending multiple warnings and "doom and gloom" statements, as he normally does; alas, when I first responded to his note, it was as though he was promoting falsified sensationlism. Glad to say that wasn't the case.

Since saccharin was commercialized in the late 1800s (that's 135 years ago -->
saccharin was first discovered in 1878), no one human has ever died from using saccharin. The lab rat/mice tests in the 70s that created the sensationalized cancer scare were from the development of rodent bladder cancer due, a reaction that only occurs in rodents and not in humans. So, in 2000, the warnings were removed.
However, Nutrasweet or Equal in the blue packets (aspartame) is most absolutely a neuro-toxin; it was originally discovered while scientists were inventing a new anti-ulcer drug and has been the subject of many scientific and nutritional studies. There are distinct warnings on the package because people with phenylketonuria (PKU) - it can kill you.  If such a small thing can definitely kill people, I choose not to ingest it as much as possible. Thing is, that crap is everywhere.
Now, Splenda (sucralose) has been around for at least 20 years, but hasn't gone through nearly as many ringers as saccharin or aspartame, yet.  Sucralose is basically bleached sugar; the process of making sucralose removes the nutritive values of sugar and leaves the sweetness.
Erythritol, Lactitol, Isomalt, Mannitol, Maltitol, Sorbitol, and Xylitol are all different non-nutritive sweeteners that have been used in no-sugar, diabetic sweets for years. Collectively, they've been used in products for diabetics for probably 30+ years.
Stevia was deemed only an herbal supplement for years because the non-nutritive sweetener industries lobbied against its promotion as a low-calorie sweetener. Thankfully, those lobbies have finally lost and it's on the market in better forms.
So, if you don't want to use saccharin, please just don't use aspartame. There are LOTS and LOTS of other, better choices. Read up, educate yourself, and don't believe hype.

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Stephen Lambeth

May 2017

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